Entrees

Seasonal Fresh Ravioli
Brought to you fresh daily, ask your server for today’s variety
-23-

Brick Pressed Chicken
Organic chicken breast, parmesan polenta cake, grilled asparagus and cherry tomato salad
-24-

Grilled Skirt Steak
roasted fingerling potato, sauteéd broccoli rabe, red onions marmalade
-28-

Grilled Porterhouse Lamb Chops
Marinated, roasted fingerling potato, grill scallions and asparagus, mint chimichuri
-30-

Pan Seared  Brook Trout
roasted red pepper coulis, warm lentil salad
-28-

Sides

Roasted Fingerling potato | Grilled Asparagus | Sauteéd Broccoli Rabe | Warm Lentil Salad | Parmesan Polenta Cakes
-6-